RecipesAloo Gobi with Millet Roti

Aloo Gobi with Millet Roti

Name: Aloo Gobi with Millet Roti
Total time: 32 min
Yield: 3 servings
Cuisine: International
Ingredients: 2 tbsp oil or vegan butter; 1 onion, finely chopped; 2 cups mixed vegetables; 1 cup primary grain or protein base; Salt and pepper to taste; 1 tbsp lemon juice; 1 tsp chili flakes; Fresh herbs for garnish

Cauliflower and potato sauteed with turmeric, ginger, and coriander.

Daily Use

Comfort Food

Gluten-Free

32 min

3 servings

360 cal

Easy

4.7(86)

Main

2 tbsp oil or vegan butter
1 onion, finely chopped
2 cups mixed vegetables
1 cup primary grain or protein base
Salt and pepper to taste

Flavor Boost

1 tbsp lemon juice
1 tsp chili flakes
Fresh herbs for garnish

Nutrition Facts

serving Size1 serving

calories360

protein10g

carbs42g

fat11g

fiber6g

sodium420mg

sugar7g

Chef's Tips

Prep ingredients the night before for faster weekday cooking.
Use seasonal vegetables for better taste and cost.
Store leftovers in airtight containers for up to 2 days.